Garcinia Cambogia is a mysterious tropical fruit that thrives in the moist forests of Indonesia. It bears an alluring green-shiny skin and can grow to the size of a grapefruit. It’s revered in Asian cultures as a delicacy that contains a sour flavor. Nutritionists tout this exotic fruit for its concentration of naturally occurring phytochemicals and compounds like Polyphenols and Luteolin.
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